Monday, February 4, 2013

USDA proposes stricter requirements on school snacks

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February 4, 2013
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Institutional Foodservice 
  • USDA proposes stricter requirements on school snacks
    There shouldn't be more than 200 calories in snacks sold to students from vending machines or elsewhere besides typical school lunches, the U.S. Agriculture Department says. Under proposed rules, schools are encouraged to sell water, low-fat and fat-free milk and 100% juice. Setting higher standards for school snacks would mean "the healthy choice is the easy choice for our kids," Agriculture Secretary Tom Vilsack said. Reuters (2/1) LinkedInFacebookTwitterGoogle+Email this Story
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Involve children in planning their lunchbox menu and encourage them to come up with a different idea for an entree, fruit and vegetable components of a balanced lunch."
--RD Natalia Stasenko, writing in Food & Nutrition Magazine online's Stone Soup blog
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