Reading this on a mobile device? Try our optimized mobile version here: http://r.smartbrief.com/resp/dWbMCduTtWCeuRhBCidmzaCicNECAl
 | | | Healthy Start |  | | |  | - Social networks, apps offer new venues for sharing recipes
Mobile-device applications are replacing recipe boxes, and social media sites are full of personal exchanges about food and nutrition, according to experts at the Academy of Nutrition and Dietetics' Food & Nutrition Conference & Expo. Beth-Ann Eason of Epicurious and Gourmet Live said about 96 million people visited food-related websites in July, and more than half of shoppers have used apps while at the grocery. SmartBrief/SmartBlog on Food & Beverage (10/9)       | Dietary Health | | | |  | - Dietitians pay attention to how fast-food eateries improve nutrition
Registered dietitian Jo Lichten says dietitians pay attention to what fast-food restaurants do to improve nutrition, such as making it easier for customers to customize orders and offering a range of calorie options on their menus. She told the Academy of Nutrition and Dietetics' Food & Nutrition Conference & Expo that like many clients, she goes to fast-food restaurants for convenience and appreciates that she can order from a children's menu to reduce calorie counts. SmartBrief/SmartBlog on Food & Beverage (10/8) - Soft-drink firms to bring calorie counts to vending machines
Major soft-drink companies are partnering with the American Beverage Association to launch the Calories Count Vending Program, which will bring more low-calorie beverages, calorie counts and messages encouraging lower-calorie choices to vending machines next year. The program will start in municipal buildings in Chicago and San Antonio before spreading across the U.S. The Atlanta Journal-Constitution (10/8)  |  | Almond Recipe Contest: Calling MORE Foodies!
FNCE may be over, but the window is still open to enter your favorite clever, easy, better-for-you breakfast and snack almond recipes. Visit the Almond Board Facebook page for contest details, entries and voting through 10/17 to win great prizes! | |
| | | Science & Research | | | |  | - Study: Weight Watchers does well in comparison test
Overweight and obese people who used Weight Watchers lost about as many pounds as those who used a diet program led by health professionals, according to a study in the journal Obesity. Researchers found that more than one-third of people on Weight Watchers lost 10% or more of their starting weight, compared with 15% who had Weight Watchers and help from professionals and 11% who only were enrolled in the professional weight-loss program. WebMD (10/9) - Study ties omega-3 intake to lower inflammation in obese
Daily intake of omega-3 supplements was associated with reduced expression of inflammatory genes and higher levels of anti-inflammatory compounds in fat tissues of severely obese participants without diabetes, an Austrian study showed. The results were published in the American Journal of Clinical Nutrition. NutraIngredients (10/8) - Study: Higher vitamin K-1 intake reduces type 2 diabetes risk
A study in the American Journal of Clinical Nutrition revealed that participants who had higher intake of vitamin K-1 were 51% less likely to develop type 2 diabetes than were those who had lower or unchanged intake. Data also showed a 17% decrease in type 2 diabetes risk for each additional intake of 100 ìg phylloquinone/d. Diabetes.co.uk (U.K.) (10/8) | Recipe of the Day | | | |  | |  | Bloomberg Government is the one-stop, customizable source for knowing how government decisions impact your industry. No other service delivers expert policy analysis, unique data breakdowns, and proven editorial expertise - all in one place, all in real-time. Stay ahead of the issues, identify opportunities, and break through the clutter - saving you time and resources. Schedule a FREE DEMO now! |
 | |  | Staying engaged in treatment is important in trying to work toward weight loss goals."
--Researcher Angela Marinilli Pinto, as quoted by WebMD |
|
| SmartBrief delivers need-to-know news in over 100 targeted email newsletters to over 3 million readers. All our industry briefings are FREE and open to everyone—sign up today! | | |
| This SmartBrief was created for jmabs1@gmail.com |
| | | | | | | Recent SmartBrief for Nutritionists Issues: - Monday, October 08, 2012
- Friday, October 05, 2012
- Thursday, October 04, 2012
- Wednesday, October 03, 2012
- Tuesday, October 02, 2012
| | | Lead Editor: Kathryn Doherty
Mailing Address:
SmartBrief, Inc.®, 555 11th ST NW, Suite 600, Washington, DC 20004 | | | | | | © 1999-2012 SmartBrief, Inc.® Legal Information | |
No comments:
Post a Comment