European Journal of Clinical Nutrition - Table of Contents alert Volume 69 Issue 11

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TABLE OF CONTENTS Volume 69, Issue 11 (November 2015) In this issue Perspective Review Original Articles Also new AOP Sign up for e-alerts Recommend to your library Web feed Subscribe Advertisement Nutrition & Diabetes is an online-only, open access journal publishing outstanding research in the areas of nutrition and chronic disease, including diabetes, from the molecular to the population level. The journal has an Impact Factor of 2.654. Explore the benefits of submitting your next research article. Perspective Top Am I making a difference? Measuring dietetic outcomes in clinical practice I J Hickman, J Cotugno, A-C M Lassemillante and M Ferguson Eur J Clin Nutr 2015 69: 1181-1183; advance online publication, September 16, 2015; 10.1038/ejcn.2015.148 Full Text Review Top The effect of fruit and vegetable intake on the development of lung cancer: a meta-analysis of 32 publications and 20 414 cases M Wang, S Qin, T Zhang, X Song and S Zhang Eur J Clin Nutr 2015 69: 1184-1192; advance online publication, April 29, 2015; 10.1038/ejcn.2015.64 Abstract | Full Text Original Articles Top LIPIDS AND CARDIOVASCULAR/METABOLIC HEALTH Fruit and vegetable consumption and hypertriglyceridemia: Korean National Health and Nutrition Examination Surveys (KNHANES) 2007–2009 C Yuan, H-J Lee, H J Shin, M J Stampfer and E Cho Eur J Clin Nutr 2015 69: 1193-1199; advance online publication, May 27, 2015; 10.1038/ejcn.2015.77 Abstract | Full Text Effects of Mediterranean-style diet on glycemic control, weight loss and cardiovascular risk factors among type 2 diabetes individuals: a meta-analysis R Huo, T Du, Y Xu, W Xu, X Chen, K Sun and X Yu Eur J Clin Nutr 2015 69: 1200-1208; advance online publication, November 5, 2014; 10.1038/ejcn.2014.243 Abstract | Full Text A combination of palm oil tocotrienols and citrus peel polymethoxylated flavones does not influence elevated LDL cholesterol and high-sensitivity C-reactive protein levels J P Schuchardt, S Heine and A Hahn Eur J Clin Nutr 2015 69: 1209-1214; advance online publication, April 1, 2015; 10.1038/ejcn.2015.44 Abstract | Full Text Colors of fruits and vegetables and 3-year changes of cardiometabolic risk factors in adults: Tehran lipid and glucose study P Mirmiran, Z Bahadoran, N Moslehi, S Bastan and F Azizi Eur J Clin Nutr 2015 69: 1215-1219; advance online publication, April 8, 2015; 10.1038/ejcn.2015.49 Abstract | Full Text CARBOHYDRATES, GLYCEMIC INDEX AND DIABETES MELLITUS The evaluation of inflammatory and oxidative stress biomarkers on coffee–diabetes association: results from the 10-year follow-up of the ATTICA Study (2002–2012) E Koloverou, D B Panagiotakos, C Pitsavos, C Chrysohoou, E N Georgousopoulou, A Laskaris and C Stefanadis The ATTICA Study group Eur J Clin Nutr 2015 69: 1220-1225; advance online publication, July 1, 2015; 10.1038/ejcn.2015.98 Abstract | Full Text Consumption of soft drinks and health-related quality of life in the adult population A Lana, E Lopez-Garcia and F Rodríguez-Artalejo Eur J Clin Nutr 2015 69: 1226-1232; advance online publication, July 1, 2015; 10.1038/ejcn.2015.103 Abstract | Full Text Apparent consumption of refined sugar in Australia (1938–2011) T J McNeill and W S Shrapnel Eur J Clin Nutr 2015 69: 1233-1237; advance online publication, July 1, 2015; 10.1038/ejcn.2015.105 Abstract | Full Text No evidence of enhanced satiety following whey protein- or sucrose-enriched water beverages: a dose response trial in overweight women K R Wiessing, L Xin, S C Budgett and S D Poppitt Eur J Clin Nutr 2015 69: 1238-1243; advance online publication, July 1, 2015; 10.1038/ejcn.2015.107 Abstract | Full Text Alkylresorcinols in adipose tissue biopsies as biomarkers of whole-grain intake: an exploratory study of responsiveness to advised intake over 12 weeks H Wu, M Kolehmainen, H Mykkänen, K Poutanen, M Uusitupa, U Schwab, A Wolk and R Landberg Eur J Clin Nutr 2015 69: 1244-1248; advance online publication, September 2, 2015; 10.1038/ejcn.2015.138 Abstract | Full Text CLINICAL NUTRITION Vitamin concentrations 5 years after gastric bypass E Aaseth, M W Fagerland, A-M Aas, S Hewitt, H Risstad, J Kristinsson, T Bøhmer, T Mala and E T Aasheim Eur J Clin Nutr 2015 69: 1249-1255; advance online publication, June 17, 2015; 10.1038/ejcn.2015.82 Abstract | Full Text Association of oxidative stress biomarkers with adiposity and clinical staging in women with breast cancer A A F Carioca, S M M L Verde, L A Luzia, P H C Rondó, M R D O Latorre, T H P Ellery and N R T Damasceno Eur J Clin Nutr 2015 69: 1256-1261; advance online publication, June 3, 2015; 10.1038/ejcn.2015.84 Abstract | Full Text FOOD AND HEALTH Investigating the effects of arctic dietary intake on lung health K J Baines, V Backer, P G Gibson, H Powell and C M Porsbjerg Eur J Clin Nutr 2015 69: 1262-1266; advance online publication, May 27, 2015; 10.1038/ejcn.2015.85 Abstract | Full Text Energy intake adaptations to acute isoenergetic active video games and exercise are similar in obese adolescents J P Chaput, C Schwartz, Y Boirie, M Duclos, A Tremblay and D Thivel Eur J Clin Nutr 2015 69: 1267-1271; advance online publication, March 25, 2015; 10.1038/ejcn.2015.31 Abstract | Full Text Diet models with linear goal programming: impact of achievement functions J C Gerdessen and J H M de Vries Eur J Clin Nutr 2015 69: 1272-1278; advance online publication, April 22, 2015; 10.1038/ejcn.2015.56 Abstract | Full Text Advertisement Why not submit your paper to the European Journal of Clinical Nutrition? 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